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Frank McClellend is the chef behind FRANK, the culinarily sophisticated but decidedly casual dining experience on Rantoul Street in Beverly.  The Essex resident has enjoyed an illustrious career, winning prestigious awards, and a celebrated run on Boston’s fine dining scene.  Here's a day in…

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The 2021 Manchester Club Anniversary Cruise on the Beauport Gloucester was a night to remember.  Open bar, great food, fine friends, a stellar night with tons of laughs, ocean breezing and dancing.  All for the 115th birthday of a fraternal club that is part of the very fabric of Manchester.